Dales Fruit Cake 12 inch Square


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Dales Fruit Cake 12 inch Square

Our traditional Dales Fruit Cake 12″ Square recipe combines the currants, with the citrus sweetness of mixed peel and juicy, red glace cherries, to create a delicious Yorkshire fruit cake. It’s richly fruited cake warmed by rum and nutmeg and is perfect with a cup of tea, as part of a traditional Yorkshire afternoon tea, packed for a treat on a picnic or as a gift to share the flavour of the Dales. Our Dales Fruit Cake is delicious as it is, you can ice, decorate and stack it to create a spectacular celebration cake for a wedding, Christening, birthday or another special occasion if you wish. Serves 48-72.


Currants 12%, Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Salted Butter (Butter, Salt, (Milk)), Candied Mixed Peel 7% (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sucrose, Acidity Regulator: E330, Preservative: E202), Glace Cherries 5% (Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator: E330, Preservative: E202, Colour: E127), Almonds (Flaked & Ground), Rum, Apple, Ground Nutmeg, Natural Flavouring. May contain traces of Peanut. Nutritional Information Per 100g Energy kJ                                      890 Energy kcal                                   212 Fat g                                               9.2 Of which saturates g                   5.3 Carbohydrate g                            30.1 Of which Sugars g                       18.5 Protein g                                       3.4 Salt g                                              0.2